Description

Southbend’s S-Series restaurant range offers a quality, versatile range for commercial foodservice applications. 24″, 36″, 48″, and 60″ widths and a number of top configurations are available. Configurations include combinations of open burners, griddles and hot tops.

Specifications

Number of Burners	(8) 28000 btu open burners
Number of Drawers	2 crumb drawers
Number of Racks	2 rack
BTU	28000 BTU, 294000 BTU
Size	48"
Features	adjustable legs
Material	cast iron, stainless steel
Safety and Compliance	CSA, NSF
Power Type	gas
Product Type	range