Description

Modular holding cabinets keep food fresh and ready to serve by providing the best environment. Maintain fresh flavor and quality for extended times with minimal investment in valuable kitchen space. Improve service speed, increase throughput and even out the bottleneck during rush times. Because food is kept fresh for extended periods of time, there's less food waste too!

Specifications

Capacity	(2) full size pans, (4) half size pans, (6) 1/3 size pans
Maximum Humidity	0.0 Percentage
Number of Shelf Positions	1
Internal Depth	12.96 Inch
Maximum Temperature	195.0 Fahrenheit
Phase	1PH
Number of Shelves	2
Number of Pans	2
Number of Sections	2
Internal Height	2.5 Inch
Width	21.0 Inch
Area (in)	24.38 Inch X 15.88 Inch X 12.75 Inch
Wattage	600.0 Watt
Food Types Supported	Bacon, Eggs, Grilled Chicken, Hamburgers, Mac-n-Cheese, Sausage, Vegetables
Heat Location	Bottom Only
Safety and Compliance	CE, cUL, NSF
Design	Countertop, Indoor Only
Control Type	Digital Touch Pad
Power Type	electric
Temperature Control	electronic temperature control
Product Type	heated cabinet
Features	Heated, insulated, Made in USA
Cabinet Style	Moist Food
Material	Stainless Steel
Timer Included	timer