Description

Classic Carter heated banquet cart for plated meal service. Heavy-duty features assure safe transport of meals to the serving location. Double-wall, insulated unibody construction, with wheel-ahead caster pattern for travel over uneven surfaces and a wrap-around bumper to protect the cart and facility walls. Capacity: 200 covered plates up to 10.5" diameter

Specifications

Number of Shelf Positions	1
Number of Doors	1
Maximum Plate Diameter	10.5 Inch
Minimum Temperature	160.0 Fahrenheit
Wattage	1650.0 Watt
Phase	1PH
Maximum Temperature	200.0 Fahrenheit
Capacity	200.0 plate capacity
Number of Shelves	4
Area (in)	61.5 Inch X 30.5 Inch X 71.5 Inch
Minimum Plate Diameter	8.75 Inch
Power Type	bottom mount electric, electric
Safety and Compliance	cUL, UL
Door Type	dutch door
Design	Freestanding, Outdoor or Indoor Use
Product Type	heated cabinet
Features	Made in USA
Cart Style	Plated Meals Only
Material	Stainless Steel
Temperature Control	thermostatically controlled