| Capacity | (14) 12" x 20" x 2-1/2" pans, (7) 18" x 26" pans |
| Water Inlet Size | 0.75 Inch |
| Number of Cooking Chambers | 1 |
| Horsepower | 1/2 HP |
| Wattage | 11024 |
| Minimum Temperature | 150.0 Fahrenheit |
| Cooking Rack Depth | 20.0 Inch |
| Voltage | 208V |
| Cooking Chamber Depth | 23.37 Inch |
| Cooking Chamber Height | 24.5 Inch |
| Phase | 3PH |
| Area (in) | 40.19 Inch X 45.13 Inch X 63.99 Inch |
| Width | 40.19" |
| Depth | 45.13" |
| Number of Shelves | 5 wire shelves |
| Maximum Temperature | 500.0 Fahrenheit |
| Amps | 53 |
| Height | 63.99" |
| Number of Racks | 7 |
| Oven Size | 9.5 Cubic foot |
| Safety and Compliance | cETLus, NSF |
| Product Type | convection oven |
| Power Type | electric |
| Plug Type | Field Wired Per Local Code |
| Design | Freestanding, Indoor Only, open kitchen enabled |
| Size | Full-Size |
| Material | glass |
| Door Material | Glass |
| Door Type | glass door |
| Features | Halogen, Made in USA, with bi directional fan type |
| Durability and Resistance | Heavy-Duty |
| Speeds | multiple speed |
| Control Type | Programmable |
| Drain Location | Rear |
| Door Hinge Type | Right Hand Hinge |
| Door Construction | Single Door |
| Water Connection Source Type | Sink Tap |
| Interior Material | Stainless Steel |
